Prep these simple components ahead of time to pack this healthy buddha bowl for lunch, or make it for an easy weeknight dinner! Vegan and gluten-free. Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Serves 4 Ingredients 1 large sweet potato, cubed Extra-virgin olive oil, for […]
Lunch
14 posts
These easy vegan spring rolls are a great appetizer or snack! Use your favorite veggies and herbs here. Cilantro, thinly sliced cucumber, or bean sprouts would all be good additions. Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins Serves 2 Ingredients For the mushrooms 1/2 teaspoon […]
Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Serves 4 Ingredients Shawarma Spice (makes extra) 1 tablespoon coriander 1 tablespoon paprika ½ teaspoon cumin ½ teaspoon cinnamon ¼ teaspoon ginger ⅛ teaspoon cayenne Sea salt and freshly ground black pepper For the Wraps 1 1/2 cups […]
Prep Time: 30 mins Serves 4 Ingredients Dijon Mustard Vinaigrette ¾ cup extra-virgin olive oil ¼ cup white wine vinegar ¼ cup fresh lemon juice 3 tablespoons Dijon mustard 2 tablespoons honey 1 garlic clove ½ teaspoon sea salt ¼ cup Parmesan cheese, optional For the Wraps 2 cups cooked […]